Sep 26, 2026 | Innovation, Non classé
Algaia has partnered with NaturePlast, a leading Norman biopolymer manufacturer, to transform co-products from algal biomass into creation. Algaia supplies COPAL, a co-product from our Agris ingredient line. NaturePlast blends this co-product with PLA to produce a new...
Sep 21, 2026 | Innovation, Non classé
Last week, the iCULTURE project partners reunited in Ghent, Belgium, hosted by one of the partners, Ghent University, for the project General Assembly and a series of scientific meetings. 🔚 With iCULTURE now entering its final year, the meeting was an important...
Mar 12, 2026 | Innovation, News
This inspiring event took place alongside the final consortium meeting of the Algae4IBD EU project, where Marine Dehail, Benoit Queguineur and Franck Hennequart actively contributed. Benoit Queguineur presented promising work on the upscaling of algal extract...
Sep 23, 2025 | News, Innovation, Innovation, News
The Algae4IBD team recently met in Faro to share progress on unlocking algae’s potential for health and nutrition. From testing algae compounds for probiotic, prebiotic, anti-inflammatory, antioxidant, and pain-relieving properties, to developing foods that contain...
Sep 9, 2025 | News, Innovation, Innovation, News
An ambitious partnership between the Dielen Laboratory, the University of Lille, the Institut Pasteur de Lille, and Algaia. The objective: to develop new algae-based health active ingredients, bridging the gap between dietary supplements and pharmaceuticals. This...
May 5, 2025 | News, Innovation, Innovation, News
Two of our leading experts, Franck Hennequart and Benoit Queguigneur, will be speaking at the upcoming International Seaweed Symposium, highlighting latest research in seaweed science and innovation.🎤 On May 5th, Franck Hennequart will present on:”Mechanisms of...
