Jan 2, 2020 | Biostimulants, events, Innovation
Looking forward to seeing you there! For more information on the venue and programme, click here....
Oct 17, 2019 | events, Innovation
Hosted at Agro Paris Tech by the Pôle IAR, the Technical Day on High Added Value Biomolecules will shed light on the latest innovations in the field of bio-based ingredients and additives with a multi-industrial approach. During this day, Maud Benoit, R&D Project...
Sep 16, 2019 | events, Innovation
As leading scientific player of the blue biotech economy, Algaia has participated to the selection of scientific topics of the 2019 edition of the Rendez-vous de Concarneau. The event will take place at the Marine Station of Concarneau on October 17-18, 2019. On the...
Aug 27, 2019 | events, Innovation
Algaia is actively contributing in setting up new european standards for algae analyses . Franck Hennequart, Algaia Director of Research and Innovation, will shed light on the progress of the European Commission on this topic on 4 September 2019. The speech will start...
Jul 24, 2019 | events, Innovation
As part of the European H2020 BBI-JU Innovation Action, the SPIRALG project was granted €4 million to demonstrate the sustainability of an EU-designed biorefinery process using the entire Spirulina biomass for the agri-food and health sectors. Coordinated by Greensea...
May 20, 2019 | News, Products
Santiago, Chile —Gelymar S.A, third largest carrageenan producer globally, completed this week its capacity expansion program initiated 24 months ago with a US$15M investment. Its production capacity is now doubled at about 10,000 metric tons of product. ...
